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<<   作成日時 : 2009/07/23 12:00   >>

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1.Radio-Coteau at Four Seasons San Francisco
 日時:8月4日 5:30pm-7:30pm
 場所:Four Seasons San Francisco
 参加費用:$35.00 per wine flight and $15.00 per canapé plate
 Eric Sussman氏が下記のワインを注いでくれるそうです
  2007 Chardonnay, "Savoy Vineyards" Anderson Valley
  2008 County Line Rosé, Anderson Valley
  2007 Pinot Noir, "La Neblina," Sonoma Coast
  2007 Syrah, "Las Colinas," Sonoma Coast

2.An evening with Gary Franscioni & Gary Pisoni
 日時:7月30日 6:30pm-
 場所:Bernardus Lodge
     Meritage Ballroom
     415 Carmel Valley Road
     Carmel Valley, CA 93924
     Phone (831) 658-3550
 In continuing with their summer series of fun, Gary Franscioni & Gary Pisoni would like to invite you to "An Evening with Gary Franscioni and Gary Pisoni" on Thursday July 30, 2009.
Chef Cal Stamenov and legendary growers Gary Franscioni and Gary Pisoni will host an evening of fine food and wine, as well as a celebration of terroir, of the Monterey Peninsula and Salinas Valley.
Chef Cal Stamenov is the creator of the award-winning California Natural cuisine at Bernardus Lodge's signature restaurant Marinus. Cal's philosophy is built on the superiority of handcrafted, artisanal products and the common sense of glorifying food when its flavor is at it's peak. These come to him by way of the relationships he has forged with the local growers, fisherman and foragers. With a treasure trove of impeccable products, Chef Cal is able to cook with the seasons and rarely has to look further than his own backyard for inspiration.
Joining Chef Cal will be legendary wine growers Gary Franscioni of ROAR Wines and Gary Pisoni of Pisoni Vineyards & Winery. Long time friends Gary Franscioni and Gary Pisoni first partnered on the Garys' Vineyard in 1997 which soon became among the most celebrated and coveted vineyards in California. Their combined passion for wines turned the southern end of the Santa Lucia Mountains from a cattle and horse range into a place in wine history. Fog curls in from nearly Monterey Bay, contributing to the cool mornings and nights favored by Pinot Noir and Chardonnay.


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Radio Coteau良いですね。
2009/07/24 00:24
2009/07/24 11:14

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